Sharing the best recipes, one bake at a time
Super soft, pillowy and delicious this soft sourdough discard wrap bread has us all scrambling for seconds. It’s so light and fluffy and perfect to fill with protein or vegetables for lunch/dinner or to dip in something yummy for a snack. This sourdough discard wrap bread uses instant yeast to leaven the bread and sourdough…
Indulge in the ultimate sweet treat with these delicious fudgy sourdough brownies. Rich flavor, fudgy center & frosting to satisfy your chocolate craving.
This sourdough strawberry shortcake is sweet, light, tender and uses up some of that sourdough discard you are constantly producing as a sourdough baker. Welcome summer and create lasting memories by making this sourdough strawberry shortcake your new summertime tradition.
Make the most of your sourdough discard with these easy homemade sourdough flour tortillas. These soft, versatile tortillas are perfect for wrapping up your favorite sandwich fillings, making quesadillas, or serving as the base for tacos
Are you on a quest for the best sourdough banana bread? Look no further! After years of experimentation, I’ve finally developed a recipe that I absolutely love. It’s moist, flavorful, and easy to make, including a whole bunch of sourdough discard. This will be your new favorite banana bread!
Perfect peach cobbler made with sourdough discard and fresh peaches. This sourdough peach cobbler is filled with sweet spices and the perfect sourdough topping that tastes a little bit like biscuit and a little bit like cake. It’s the perfect sourdough peach cobbler!
Sourdough discard lemon loaf is the perfect bake for lemon lovers. Use up your sourdough discard in a way that results in a tender crumb full of lemon zest and topped with a sweet lemon glaze. This sourdough discard lemon loaf is absolutely delicious.
A rich delicious loaf of chocolate muffin bread; studded with chocolate chips and mixed up with sourdough discard, this is the perfect bread for a chocolatey snack or a sweet treat.
Light and tender sourdough blueberry muffins are filled with fresh blueberries and made with sourdough discard. These are the blueberry muffins for breakfast with a little crunch of sprinkled sugar on top.
Buttery, delicious graham cracker pie crust has never been better with the addition of a little bit of sourdough discard. This pie crust is quick to assemble, bake and then fill with your favorite pie filling. Perfect for custard pies, no-bake pie filling and pudding pies this graham cracker pie crust with sourdough discard is…