10 Sourdough Easter Recipes
10 sourdough recipes perfect for your Easter celebration! Find our favorites here and make one for your Easter celebration this year.
Sourdough Hot Cross Buns
Sweetly spiced buns studded with currants, orange zest and made with 100% natural yeast – sourdough, these sourdough hot cross buns are perfect for your Easter celebration. Serve them for brunch or gift them on Good Friday, however you choose to serve them, you will love the bright citrusy flavor and warm spices of sourdough hot cross buns.
Sourdough Challah Bread
Soft and fluffy on the inside with a beautiful, golden braided crust on the outside this braided sourdough challah bread is the perfect addition to your dinner or holiday table. Use leftovers to make incredible french toast or just enjoy slathered with butter and jam. Learn how to make this challah bread with 100% natural yeast sourdough.
Sourdough Carrot Cake Loaf
A delicious loaf of spiced, carrot flavored quick bread made with sourdough discard and perfect for any carrot-cake lovers. The creamy topping adds a delicious sweetness to this moist carrot cake loaf.
Resurrection Rolls
Resurrection rolls are a simple and delicious Easter morning breakfast tradition. Teach your children the story of Jesus Christ’s resurrection and enjoy an Easter morning breakfast together.
Easter Series: Easter Bunny Rolls
The perfect roll to bake with your little ones this Easter
Easy Easter Hot Cross Buns
Easy Easter Hot Cross Buns are the perfect addition to your Easter brunch. Sweet with currants and spices, Hot Cross Buns make the perfect Easter treat.
Italian Easter Bread Pane di Pasqua
Italian Easter bread, perfect for Easter brunch! Dye your eggs and make your bread at the same time. Kids will love this Pane di Pasqua recipe.
Ukrainian Easter Paska
With its golden crust, soft and pillowy interior, and hints of citrus and vanilla, Ukrainian Easter Paska is a true delight for the senses. Each bite brings a taste of tradition and the warmth of family gatherings.
Mazanec Czech Easter Bread
Sweet and substantial this delicious Czech Mazanec bread is made during the Easter season.