Tag: natural yeast

• Red Velvet Sourdough Cinnamon Rolls

  

  Rich, chocolatey red velvet sourdough cinnamon rolls are the perfect weekend treat. Red velvet rolls are soft, tender and made with 100% natural yeast sourdough.

  Amy

  02/13/2023

  Breakfast, Natural Yeast Recipe, Sourdough, Sweet Treats

  levain, natural yeast, naturally yeasted bread, red velvet, red velvet cinnamon rolls, red velvet rolls, red velvet sourdough rolls, Sourdough, sourdough bread, sourdough recipe, sourdough starter, valentines breakfast, valentines day

• Beginner Guide: Sourdough Starter and Levain

  

  Sourdough starter and levain (leaven) are both integral parts of the sourdough bread-making process. Read on for a more detailed explanation. Sourdough Starter ≈ Levain Sourdough Starter Sourdough starter is a culture of yeast and bacteria. It is continually maintained in the same way at regular intervals (daily, weekly etc.). A small bit of sourdough…

  Amy

  01/28/2023

  Beginner Guide, Sourdough

  beginner sourdough, leaven, leavened bread, levain, natural yeast, natural yeast bread, naturally leavened, Sourdough, sourdough beginners, sourdough bread, sourdough levain, sourdough starter, starter

• Beginner Guide: What Is Sourdough?

  

  Sourdough is a method of leavening bread. As opposed to most store-brought bread, sourdough doesn’t use any commercial yeast to rise. Instead it uses a “starter” of fermented flour and water to raise bread. You can use sourdough to make just about any baked good (breads, pancakes, crepes, biscuits, crackers, rolls, cookies, etc…). If you…

  Amy

  01/28/2023

  Beginner Guide, Sourdough

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• Soft Sourdough Sandwich Bread

  

  My family loves soft white sourdough sandwich bread. Pillowy soft, tender and light, this sourdough white sandwich bread is incredible with just a slight tang from the sourdough. We use it for sandwiches, french toast, making breadcrumbs, etc., and we love adding cinnamon chips or cheese. It’s so versatile and delicious. I’ve spent months working…

  Amy

  01/28/2023

  Natural Yeast Recipe, Sourdough, Sourdough Bread

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• Sourdough Focaccia

  

  Crispy, light and airy sourdough focaccia bread. This recipe is made with 100% sourdough starter and makes delicious bread to eat as a sandwich or to enjoy plain.

  Amy

  04/08/2021

  Natural Yeast Recipe, Sourdough, Sourdough Bread, Yeast Breads

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• Dehydrating Sourdough starter: Long-Term Storage

  

  When you need to put your sourdough starter “on hold,” take a break or travel with it, follow these steps to dehydrate your stater and then rehydrate it at a later time.

  Amy

  07/01/2020

  Beginner Guide, Sourdough, Sourdough Discard Recipe

  Bread, leaven, levain, natural yeast, Sourdough, sourdough bread, sourdough starter, storing sourdough, wild yeast

• No-Knead Beginner Sourdough

  

  The perfect no knead, rustic sourdough bread for beginners! This recipe will produce a crunchy crust, yummy middle and it does all the work itself in this relatively hands-off sourdough made with no commercial yeast. It’s the perfect starter recipe if you are new to sourdough.

  Amy

  04/20/2020

  Natural Yeast Recipe, Sourdough, Sourdough Bread

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• Essential Tools for Baking with Sourdough

  

  All the essential tools you’ll need to make a great loaf of artisan sourdough bread

  Amy

  03/25/2020

  Beginner Guide, Sourdough

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• Beginner Guide: How to Make a Sourdough Starter

  

  Download printable to make your own starter and follow along

  Amy

  03/14/2020

  Beginner Guide, Sourdough

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