Soft and fluffy on the inside with a beautiful, golden braided crust on the outside this braided sourdough challah bread is the perfect addition to your dinner or holiday table. Use leftovers to make incredible french toast or just enjoy slathered with butter and jam. Learn how to make this challah bread with 100% natural yeast sourdough.
Pillowy soft, the perfect amount of gooey cinnamon goodness and a delicious cream cheese icing make these sourdough cinnamon rolls a family favorite. All the directions for making them with 100% natural yeast and baking them in time for a weekend brunch. We love eating these sourdough cinnamon rolls on holidays and whenever we have a hankering for an incredible sweet roll.
A giant loaf of biscuit-like bread, Irish Soda Bread with sourdough discard is quick to whip together and baked until crusty on the outside and soft in the middle. Add in zest or currants for a sweeter loaf of enjoy plain dunked in some hearty soup. This is the perfect bread to make for St. Patrick’s Day or anytime you need a delicious quick bread.
Rich, chocolatey red velvet sourdough cinnamon rolls are the perfect weekend treat. Red velvet rolls are soft, tender and made with 100% natural yeast sourdough.
Norwegian Rice Cream (riskrem) is a decadent Christmas dessert: rich, delicious and a perfect way to start a Christmas dessert tradition.
Light, fluffy and tender, these cloverleaf dinner rolls are a fun take on a traditional roll. Easy to pull apart and delicious for any dinner or fun to make for St. Patrick’s Day.
Rich, chocolatey and full of protein?Chocolate puff oven pancake is the perfect Valentine or any special occasion breakfast.
These best ever sugar cookies are tender, chewy (or crispy…your choice), melt in your mouth and smothered in light, whippy buttercream. No chilling required!
The perfect creamy and classic Swiss cheese fondue and a rich chocolate fondue for dessert. Use these two recipes for a perfect special occasion dinner!
Chocolate Caramel Pecan Christmas cookies are the ultimate holiday cookie. A star-shaped buttery crust with a luscious caramel, chocolate and pecan topping. They will be on repeat at your house every Christmas.
