Prep Time 25 minutes mins
Cook Time 20 minutes mins
Cooling Time 30 minutes mins
Total Time 45 minutes mins
Freeze Dried Strawberries: I love the fresh strawberry flavor that freeze dried strawberries bring to the glaze. Use a rolling pin to crush the freeze dried strawberries into a powder, and then add a teaspoon to the glaze. You can also substitute crushed, freeze-dried strawberries for the strawberries in the batter with good results.
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