Tag: side dish
Rich, savory sourdough stuffing. A loaf of sourdough bread makes the perfect stuffing because it’s soft on the inside and crispy/chewy on the outside. This gives the stuffing a delicious texture that will keep you coming back for more.
Easy, cheesy sourdough breadsticks get gobbled up every time I make them. They are incredibly tasty and the perfect beginner sourdough recipe. Think: simple sourdough dough mixed together, fermented for a few hours and then topped with freshly shredded cheese and herbs. Bake these up and enjoy the melty goodness of cheesy sourdough breadsticks.
Tender, light and super fluffy, sourdough cornbread is perfectly moist and delicious. Eat it as a side or with a drizzle of honey butter.