Easy Sourdough Recipes

Cover of the Beginner's Guide to Sourdough cookbook by Amy Coyne.

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The Beginner’s Guide to Sourdough


The ultimate sourdough cookbook filled with 50 tried-and-true recipes, QR code video tutorials, and step-by-step photos. This cookbook has everything you need to master sourdough at home.

Starting Sourdough?

Are you ready to start making sourdough? Start with my FREE Sourdough Guide that will teach you how to make a starter from scratch and answer your most Frequently Asked Sourdough Questions. Once you’ve got a starter going, you’ll want to bake my easy beginner sourdough and make any of my Top 10 Easy Sourdough recipes that you will love!

Amy in a kitchen.

Amy Bakes Bread

Welcome,

I’m Amy!


I’m a sourdough teacher, recipe developer, and mom of four. After a decade of baking with sourdough, I’m here to share my BEST sourdough recipes with you. Whether you’re just starting or are looking to level up your skills – you’re in the right place. So glad you are here!

Online Sourdough Master Class

Learn to bake delicious sourdough bread at your own pace with my step-by-step instruction. This course is designed for beginners and intermediate bakers looking to master the art of sourdough and troubleshoot common challenges.

✔️ Over 2 hours of recorded video instruction – from starter to finished loaf
✔️ 15+ downloadable PDF recipes for easy reference
✔️ Step-by-step guidance on beginner and advanced recipes
✔️ Expert tips and troubleshooting to help you understand why sourdough works and how to make it work for you

…and so much more to boost your confidence in sourdough baking!

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Sourdough Discard Recipes You’ll Love

Enjoy these recipes made with sourdough discard—because why waste it when you can turn it into something delicious? Like these buttery sourdough discard crackers—so easy, so good, and gone in minutes. Grab your discard and get baking!

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Our Sourdough Table


Our Sourdough Table is a collaborative sourdough cookbook with 75 recipes from the kitchens of me, Amy Coyne from Amy Bakes Bread, McKenna Pulda from Simplicity and a Starter, and Emily Christensen Country Roads Sourdough.