Chewy, gooey sourdough blondies are one of the most delicious treats. Sourdough blondies are made with simple ingredients and yummy mix-ins, toffee and chocolate chips in this recipe. Using sourdough discard and freshly milled flour (if you have it), has everyone asking for more. Enjoy!
Author: Amy
Sourdough Hot Cross Buns
3 commentsSweetly spiced buns studded with currants, orange zest and made with 100% natural yeast – sourdough, these sourdough hot cross buns are perfect for your Easter celebration. Serve them for brunch or gift them on Good Friday, however you choose to serve them, you will love the bright citrusy flavor and warm spices of sourdough hot cross buns.
Cinnamon Raisin Sourdough Bread
10 commentsCinnamon raisin sourdough bread is filled with sweet raisins and rolled up with a cinnamon sugar mixture, giving you a sweet, delicious flavor in every bite. Toast it up or eat with a little bit of butter, this artisan style cinnamon raisin sourdough bread will become a family favorite recipe!
Lemon Blueberry Sourdough Scones
1 commentLemon blueberry sourdough scones are tart and delicious filled with fresh blueberries, sweet lemon and sourdough discard. These are the perfect scones for an afternoon snack or morning breakfast. Enjoy!
Strawberry Sourdough Cake
13 commentsLight and tender strawberry sourdough cake made with sourdough discard and topped with fresh strawberries. Top with freshly whipped cream and you have the most delicious and easy cake for any occasion.
March Baking Checklist
1 commentBake along with me with these amazing sourdough baking recipes for the month of March.
Sourdough Brioche
3 commentsFluffy, tender and incredibly delicious, this sourdough brioche is a labor of love – that is completely worth it! Sourdough brioche tastes buttery and delicious making it perfect to enjoy plain or make into french toast.
Sourdough Discard Breadsticks
3 commentsSoft, fluffy and made with sourdough discard, these sourdough discard breadsticks are a family favorite. We love the crispy bottom, fun twisty shape and the super soft breadstick crumb.
Sourdough Starter Ratios
Comments are DisabledSourdough starter ratios are important to how you maintain and use your sourdough starter. Learn all about ratios and how they help your sourdough in this article.
Sourdough Egg Noodles
1 commentSourdough egg noodles are easy to mix up and perfect to add into a pot of hot soup. They cook up quickly, are hearty, filling and taste delicious with your leftover sourdough discard.